The Icing on the Cake

Perfect beach wedding at crear

The perfect wedding at Crear

Beach weddings scotland
©Gavin MacQueen Weddings

Dreamt of the perfect beach wedding in Scotland? Crear can make your dreams come true…

With wedding season (is that still a thing?) well and truly upon us, there really is nothing like a beautiful Scottish Wedding. The dress, the kilt, the location and… oh, the food. It’s a lot of pressure on prospective brides and grooms. Okay, brides. Urban hors d’oeuvres or castles canapes? What about a beach location with an award-winning chef? Oh, I think we have a front runner.

Wedded Bliss

In the beautiful hamlet of Kilberry in Argyll with seascapes over the Southern Hebridean Islands of Jura and Islay, sits Crear.
This exclusive West Coast venue has its own sandy beach, for a barefoot ceremony if you choose. Following nuptials, head inside for your wedding breakfast, prepared by an award-winning kitchen team.
Crear Kitchen is in the capable hands of former Gleneagles senior sous chef, Alan Boslem. On hand to make your gourmet meal quintessential fine dining is Alan’s son Ross. No stranger to Michelin standards, he has also previously worked as the late Andrew Fairlie’s final apprentice.

Beach weddings scotland

Elegant, Local Produce

The team create ‘the food we love from land and sea’, with locally caught west coast crab, poached langoustine and Arran mustard as some of the ingredients in the kitchen’s creations. With extensive menu choices for prospective couples, the locally sourced ingredients and level of skill of the kitchen is certainly a draw for any potential bride and groom.

The weddings at Crear are intimate and unique. This is very much reflected in the care and consideration given to the bridal party’s first meal as a married couple. And that celebration can be for up to 80 people, or for as little as a romantic elopement for two! The kitchen team can even organise a romantic hamper to have on the beach. Newly-weds really can get away from it all, with a first private meal gazing over the beautiful west coast of Scotland.

Now what was it again… urban hors oeuvres, castle canapes… or Argyll Aperitifs? In the immortal words of Charles Schultz
‘All you need is love. But a little chocolate now and then doesn’t hurt’.

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